Archive for the ‘kindle cookbooks’ tag
Cooking With the Kindle no comments
The Kindle Store now has over 450,000 titles. Amazon seems to be adding somewhere around 10,000 titles per month. And as Amazon points out in their press release today there are also 1.8 million public domain titles available online for free for the Kindle (and other) ereaders.
Today Amazon announced the addition of several popular cookbooks. From the press release:
"Customers tell us they love to cook from recipes on their Kindles," said Russ Grandinetti, Vice President, Kindle Content. "Kindle for iPhone or Kindle for BlackBerry is a great way to keep ingredients lists with you when you go to the grocery store, and then pick up right at that recipe on your Kindle when you’re ready to cook. In the kitchen, Kindle doesn’t have pages that may close while you’re trying to reference a recipe. We hope that our customers who cook will take advantage of some of these great Kindle books."
The Kindle Store has thousands of great books for cooks. Some of the new and most popular books include:
- "How to Cook Everything, Completely Revised 10th Anniversary Edition: 2,000 Simple Recipes for Great Food" by Mark Bittman, published by Wiley
- "Rose’s Heavenly Cakes" by Rose Levy Berenbaum, published by Wiley
- "Kneadlessly Simple: Fabulous, Fuss-Free, No Knead Breads" by Nancy Baggett, published by Wiley
- "So Easy: Luscious, Healthy Recipes for Every Meal of the Week" by Ellie Krieger, published by Wiley
- "The Best Recipes in the World" by Mark Bittman, published by Broadway
- "Julia’s Kitchen Wisdom: Essential Techniques and Recipes From a Lifetime of Cooking" by Julia Child, published by Knopf
Indeed, a search for cookbooks in the Kindle Store
The kitchen is one place that I can really see an ereader stand for your Kindle coming in handy. The M-Edge FlexStand 
£149.00
£109
